Yeast & Mold
This Yeast and Mold test identifies as low as 1 Colony Forming Unit (CFU) of yeast or mold in both product and environmental samples, adhering to food safety and quality standards. Useful for monitoring spoilage, maintaining product integrity, and quality assurance programs.
The sample size to be submitted is a minimum of 100 grams.
Test Type: Routine Test |
Sample Size: 100g |
Sample Name: Description |
Sample Bag ID: # |
Packout ID: # |
Lot ID: # |
Collection Timestamp: Date and Time |
Collection Personnel: Name or ID |
Sample Notes: Note |